Sands Bistro/Restaurant philosophy is

local, seasonal, fresh…

 

Our ingredients have been sourced from as many Essex growers, farmers and suppliers as possible.

 

From bread to ice-cream - everything is made in our kitchen to ensure absolute freshness and quality of the highest standard.

 

Sands believe in seasonality and sustainability. We only serve ingredients when they are at their finest, and meant to be served.

 

NEW: Our large Sea Deck area is now open!

 

We have been awarded 5 stars by the ‘Scores on The Doors’ Food Hygiene award scheme.